Ingrients & Directions
2 1/4 c Cheese; cheddar, shredded
2 1/2 c Milk
1/2 c Bisquick baking mix
1/4 ts Sauce; red pepper
1 c Macaroni; uncooked
4 Eggs
1/4 ts Salt
1/4 c Cheese; cheddar, shredded
Fat grams per serving: Approx. Cook Time:
:40
Preheat oven to 400F. Grease pie plate, 10×1 1/2″. Mix two cups
cheddar cheese and macaroni, sprinkle in plate. Beat remaining
ingredients except for 1/4 cup cheese till smooth 15 seconds in
blender. Pour into plate. Bake till knife inserted in centre comes
out clean, about 40 minutes. Sprinkle with 1/4 cup cheese. Bake till
cheese melts, 1-2 minutes. Cool 10 minutes.
Yields
4 Servings