1/2 c Water
2 c White bread flour
3 tb Yogurt, plain
2 ts Dry milk
1 tb Sugar
1 ts Salt
2 ts Butter
Pinch garlic powder
4 ts Black olives, finely chopped
1/2 ts Sweet basil
1/2 ts Dill weed
2 1/2 tb Feta cheese
2 1/2 tb Cucumber, pureed
1/2 ts Yeast, fast rise or machine
– or
1 ts Yeast, active dry
Source: Electric Bread
Unique is the word for this loaf. Don’t let the combination of
ingredients scare you off – the texture created by the feta cheese
combined with the smallest hint of cucumber makes this a wonderful
bread. This is definitely a bread to accompany a hot meal; try it
with char-grilled marinated lamb chops or your favorite lamb kabobs.
Success Hints
————-
Cucumber should be peeled, seeded and then pureed.
If the feta cheese is packed in water, drain well.
Use regular or rapid bake cycle.
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Yields
1 loaf