2 ts Yeast 3 c Bread Flour
1 tb Butter 2 tb Dry Milk
1 ts Salt 1 tb Sugar
1/2 c Maple Syrup, warm 5/8 c Water warm
1/4 c Walnuts (Ground)
Shell 1/4 Cup walnuts (about 6 or 7). Grind up in a blender. Warm
maple syrup in microwave 30 seconds. Put all ingredients in Hitachi
Bread Machine and set bread color for light. Now start the regular
bread cycle and that’s it.
For the Welbilt/DAK machine, use 7/8 cup of water for a 1 1/2 pound
loaf and the Zojirushi machine, add 1 tablespoon more water.
For the Welbilt/DAK machine, use 5/8 cup of water for the 1 pound loaf
and the Zojirushi machine, add 1 tablespoon more water.
This adaptation comes from the book, “Bread Machine Magic Book of
Helpful Hints”, by Linda Rehberg and Lois Conway, ISBN 0-312-09759
SOURCE:*Jim Bodle
SHARED BY: Jim Bodle 1/93, 7/93, 2/94, 12/95
Yields
1 servings