My Oatmeal Bread

Ingrients & Directions


2 c Water; boiling
5 tb Margarine
3 ts Salt
6 tb Honey
2 tb Molasses, dark, unsulphured
1 c Oats
2 Egg, extra large, lightly
-beaten
6 c Bread flour
2 pk Yeast, sprinkled over flour

Blend all together and knead. Let rise til double and bake at 375 30 to 45
minutes

Yields
2 Servings

RobinDee

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