Oldtime Maple Gingerbread

Ingrients & Directions


2 c Flour
1 c Sour cream
1 ts Ginger
1 ts Soda
1 Egg, beaten
1 c Maple syrup
1/2 ts Salt

Combine and sift dry ingredients. Mix maple syrup with beaten egg and add
the sour cream. Combine the mixtures and bake in moderate oven for about
40 minutes. Serve with warm maple hard sauce or whipped cream.

Yields
8 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Ritz Apple Pie)

Fri Nov 11 , 2011
Ingrients & Directions 20 ea Ritz Crackers 2 c Water 1 1/4 c Sugar 2 ts Cream of tartar 1 ts Cinnamon 1/4 ts Nutmeg 2 ts Butter Combine water, sugar, cream of tartar and bring to a boil, drop in crackers whole and continue boiling until transparent, about 8-10 […]

You May Like