Ingrients & Directions
1 Garlic bulb
8 Thick white bread slices
Butter-flavored vegetable
-cooking spray
Cut off pointed end of garlic bulb; place garlic on a piece of
aluminum foil. Fold foil to seal.
Bake at 425F for 30 minutes; let garlic cool.
Squeeze pulp from 4 cloves; reserve remaining garlic cloves for
another use.
Lightly coat bread slices with vegetable cooking spray.
Grill, without grill lid, over medium heat (300 to 350) 1 minute on
each side or until toasted. Rub with roasted garlic. Yield: 8
servings. Prep Time: 35 minutes Cook: 2 minutes
Yields
8 Servings