Breads

Crusty Cuban Bread

RobinDee 13 years ago

Ingrients & Directions


1 1/8 c Water
3 c Bread flour
1 ts Salt
1 tb Yeast (scant)

Quick cycle. This is very crusty and my family loves this bread.

JAPLADY@NWU.EDU (REBECCA RADNOR)

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
14 Servings

RobinDee

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