Ingrients & Directions
4 tb BUTTER
1/2 c SUGAR
1 EGG
1 c ALL-PURPOSE FLOUR
Beat sugar and butter until
-light. Blend in egg and
-flour.
Mix well and spread onto
-bottom of 10-inch
-springform pan.
Bake at 450-degrees for 10
-minutes.
CAKE
2 lb CREAM CHEESE, unwrapped and
-warmed in
Microwave 2 minutes on high.
1 c SUGAR
1/4 c CORNSTARCH
5 JUMBO EGGS, out of shell and
-warmed for 25
Seconds on high.
1 (1 lb) can PEACHES, drained
-and pureed
1/3 c AMARETTO or GRAND MARNIER
-LIQUEUR
1/2 c HEAVY CREAM
** CRUST
Yields
6 Servings