Anadama Bread – Pan-1

Ingrients & Directions


XKGR41A Don Fifield 1 tb Molasses
2 1/4 c Bread Flour 1 tb Olive oil
1 tb Dry milk 15/16 c Water (7 1/2 fl.oz)
1 ts Salt 1 ts Dry yeast
1/4 c Cornmeal (1/2 oz)

Timer OR Bake (Rapid) mode may be used. Place all ingredients (except
liquids and yeast) inside the bread pan. Add liquid ingredients. Close
cover and place dry yeast into the yeast holder. Press start.

Yields
1 servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Key Lime Pie Cooked

Mon Apr 26 , 2010
Ingrients & Directions 3/8 c Lime juice 1 Lime or lemon rind grated 1 Eggs 1 Pie shell 9 inch 3 tb -Water hot 1/4 ts Salt 1 c -Water Beat the egg yolks, add the lime juice, grated rind, hot water, salt and 1/2 cup of sugar.Cook this mixture […]

You May Like