Ground pork
Chopped green onion
Garlic
Soy sauce
Sugar
Cornstarch
Soy sauce; additional
TO SERVE
Hoisin
Cucumber spears
Rice noodles
Soy sauce; mixed with
Sesame oil
Make ground pork patties seasoned with chopped green onion, garlic and soy
sauce with a pinch of sugar and just enough cornstarch to hold it together.
Brush with soy sauce; grill over white-ash-covered coals; turn once. Serve
with hoisin, cucumber spears, cold rice noodles tossed with soy sauce and
sesame oil.
Notes: SF Chronicle 5/13/98
Yields
1 Servings