Ingrients & Directions
Asparagus
Pesto
Toss asparagus with pesto to taste, a little olive oil and minced garlic.
Grill (hot coals) until lightly charred, then serve as is, or with more
pesto.
Notes: SF Chronicle 5/13/98
Yields
1 Servings
Video cooking recipes and the kitchen utensils needed
Asparagus
Pesto
Toss asparagus with pesto to taste, a little olive oil and minced garlic.
Grill (hot coals) until lightly charred, then serve as is, or with more
pesto.
Notes: SF Chronicle 5/13/98
Yields
1 Servings