6 Very ripe bananas; (yes, 6,
-a bit overripe is fine)
1 c Sugar
1 ts Vanilla
2 c All purpose flour
1 ts Baking soda
1 ts Baking powder
Cinnamon to taste
In one bowl, mash the bananas until smooth (we like it a bit chunky) and
add the sugar and vanilla, blending until incorporated. In another bowl,
mix the dry ingredients until well blended and add to the bananas. Mix
these thoroughly. Pour this into a 9X13 glass baking dish (no need to
spray) or a regular loaf pan (spray a THIN coat of baking spray). Bake at
350 for an hour. Serve with a glass of COLD vanilla soy milk. If you don’t
find this to turn out AMAZING let me know, but we doubt it will fail you!
Healthy eating!
Yields
1 Servings