Ingrients & Directions
-1 POUND LOAF-
Marie Frainier *DGCP02C*
2/3 c Water
1 1/4 c White bread flour
3/4 c Wheat flour
4 ts Dry milk
1 ts Salt
4 ts Butter
1/2 c Mashed bananas
1/2 c Granola
4 ts Molasses
1/4 c Chopped walnuts
1/4 c Dried banana chips
1 1/2 ts Yeast (active dry)
Follow manufacturer’s directions.
Yields
1 Loaf