1 ea 10″ Graham cracker crust 3 ea Large banana’s, Sliced
8 oz Cream cheese 1 ct Carton cool whip
2 c Powdered sugar 1 x MARCHINO CHERRIES
1 ea Stick oleo 1 x CHOPPED NUTS
1 cn Crushed pineapple Drained
Buy a 10 inch pie crust. Creme together the first 3 items, pour into
pie crust. Slice the Banana in a seperate bowl, drain Pineapple Juice
over sliced Banana, let set a few minutes then dispose of juice (This
helps keep Banana from turning dark). Layer the Pineapple & Banana’s
on top of first three items (Starting with the Pineapple first). Pour
cool whip on top. Then top with nuts & cheeries.
Yields
8 servings