1 pk Yeast 1 tb Butter
3 c Bread flour 10 oz Beer; flat
1 tb Sugar 4 oz American cheese
1 1/2 ts Salt 4 oz Jack cheese; cut in 1/4″ cu
Warm beer and American cheese over low heat on top of stove or in
microwave. Cheese doesn’t need to melt completely. STIR. Add all
ingredients in the order listed if you are using a home type automatic
baking machine. You’ll want to start making your second batch before you
taste the first loaf…you’ll want more, soon, like yesterday… P.S.: This
is not for the diet minded…. FROM: LYMAN EDDY (HKDS25A)
Yields
16 servings