Blueberry Oatmeal Bread

Ingrients & Directions


-COPYRIGHT 1994 S. STEIGER-
1/2 tb Yeast
3 c Flour, bread
1 c Oats
1/2 tb Salt
1 tb Sugar
1 tb Butter
16 oz Blueberries, canned; measure
1 5/8 c -blueberries & juice

Bring all ingredients to room temperature and pour except blueberries into
bakery, in order. Pour undrained blueberries into 2-cup measure. Add water
or drain juice to indicated volume. Set “baking control” to medium. Select
“white bread” and push Start.

Tested in DAK 1-1/2 lb R2D2 bread machine. Sylvia’s comment: came out
great!

MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, Internet
sylvia.steiger@lunatic.com, moderator of GT Cookbook and PlanoNet Lowfat &
Luscious echoes

Yields
24 Servings

RobinDee

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