Blueberry Pancakes (pat Stockett)

Ingrients & Directions


1 1/2 c Flour 1 c Milk
2 ea Level tsp baking powder 1/2 ts Salt
1 ea Beaten egg 3/4 c Blueberries folded in
2 ts Sugar -(frozen or fresh)
3 tb Melted butter Mix and bake on hot griddle.


Yields
1 servings

RobinDee

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