Breadman’s Wholesome Potato Bread

Ingrients & Directions


1 1 pound loaf
2/3 c cool potato water
1 tb applesauce
1 tb honey
1 1/2 tb chives, dried
2/3 c mashed red potatoes
2 c whole wheat flour
1 1/2 tb gluten
1 ts salt
2 ts yeast
1/4 c sesame seeds

—– Recipe via Meal-Master ™ v8.05

Title: WHOLE WHEAT PEANUT SESAME – PAN-1
Categories: Breadmaker, Breads
Yield: 1 Servings

XKGR41A Don Fifield
2 1/4 c Whole wheat flour
1 tb Dry milk
1 ts Salt
1 tb Butter
1/4 c Peanut butter (2 oz)
2 tb Sesame seeds
1 c Water
1 ts Dry yeast

Timer OR Bake (Rapid) mode may be used. Place all ingredients (except
liquids and yeast) inside the bread pan. Add liquid ingredients. Close
cover and place dry yeast into the yeast holder. SELECT: WHOLE WHEAT
BAKE MODE. Press start. 5:00 will show.

Yields
1 servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Crustless Pumpkin Pie

Mon Feb 13 , 2012
Ingrients & Directions 1 lb Can solid pack pumpkin 1 oz 12 can evaporated milk 2 Whole eggs 2 Egg whites 3/4 c Sugar 1 ts Ground cinnamon 1/4 ts Ground allspice 1/4 ts Ground ginger 1/8 ts Salt 1/2 c Graham-cracker or 1/2 c Vanilla wafer crumbs 1 c […]

You May Like