FOR 1-1/2# LOAF
1 pk (10 oz) frozen broccoli
-w/cheese sauce
3/8 c Milk
1 Egg
3 c Bread flour
1 ts Salt
1 1/2 tb Butter
1/4 c Minced onion
1 1/2 ts Red Star yeast
-FOR 1# LOAF-
1 pk (10 oz) frozen broccoli
-w/cheese sauce
1 Egg
2 c Bread flour
1 ts Salt
1 tb Butter
3 tb Minced onion
1 1/2 ts Red Star yeast
page 81, Bread Machine Magic, by Lois Conway & Linda Rehberg
Cook the broccoli as directed on the package. Place cooked broccoli in food
processor. Chop briefly to cup up the large pieces. Allow mixture to cool
to room temperature. Place all ingred including broccoli in bread pan.
Press Start.
Crust: Regular
Menu Selection: Bake
Yields
1 Servings