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Carrot Bread (machine) – Regular Loaf

Ingrients & Directions


1/2 c Water
1 1/3 c White bread flour
2/3 c Wheat bread flour
2 ts Dry milk
1 ts Salt
2/3 c Carrots, grated
1 tb Honey
2 tb Yogurt, plain
1 tb Molasses
2 tb Walnuts, chopped
1 ts Yeast, fast rise or machine
– or –
2 ts Yeast, active dry

Source: Electric Bread

[A new favorite of Cheshire Cat!] The wheat flour gives this bread
body, the nuts and carrots give it texture, and the yogurt keeps it
moist. Serve this bread with steaming bowls of vegatable soup for a
nutritious hearty lunch.
Success Hints
————-

Use freshly grated carots

Use regular or rapid bake cycle

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Yields
1 loaf

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