Tarts

Ingrients & Directions 1 Prepared pie shell (deep Tart pan) 1 qt Cream 2 c Sugar 1 Vanilla bean, split […]

Ingrients & Directions 1 3/4 c All purpose flour 1/4 c Powdered sugar 1 ts Ground ginger 1/4 ts Salt

Ingrients & Directions 3 c All-purpose flour; (750ml) 1 ts Salt; (5ml) 1 c Vegetable shortening or -lard; (250ml) 4

Ingrients & Directions 6 oz Thick-sliced bacon, cut into Lardons 6 oz Mushrooms, sliced Salt and pepper 4 tb Softened

Ingrients & Directions -PASTRY- 1 c Flour 4 tb Butter -(cut into small pieces) 2 tb Sugar 2 tb Whipping

Ingrients & Directions SHORTCRUST PASTRY DOUGH 2 oz Fat* 4 oz Flour 2 tb Water -EGG CUSTARD- 2 Whole egg

Ingrients & Directions 1 1/2 c (12 ounces) very warm water (105 to 115 degrees) 1/4 ts Active dry yeast

Ingrients & Directions 1/3 c Fine dry bread crumbs 2 tb Sugar 1 ts Cinnamon 1/4 ts Salt 1 9-inch

Ingrients & Directions 1 c Homemade mayonnaise 1 Poblano pepper, roasted, Peeled, seeded, small diced 1/2 c Sweet corn, blanched