Ingrients & Directions 4 tb Soft butter 1 Egg 1 ts Cinnamon 1 c Sugar 1/4 ts Baking soda 1 c Flour 1/2 ts Baking powder 1/8 ts Salt 3 Peeled and cored apples of -your choice (cut into 1/8″ -slices) Felice Sauer Date: 26 Feb 1994 11:05:16 -0500 Preheat […]
Tortes
Ingrients & Directions 1 c Cream cheese — at room Temperature 1 c Unsalted butter — at room Temperature 1 c Parmesan cheese — freshly Grated 1/2 c Sun-dried tomatoes, Oil-packed — drained (reserve oil 2 tb Oil — from dried tomatoes 2 c Fresh basil leaves — Lightly packed […]
Ingrients & Directions 4 c Nuts (1kind or an -assortment) 1 1/2 c Sugar 3/4 c Butter or margarine 5 lg Eggs, separated 1 1/2 tb Lemon juice 1 tb Lemon peel, grated 1/3 c All-purpose flour Roast 1 1/2 cups of the nuts in oven. When roasted, place in […]
Ingrients & Directions 1/2 c Plus 2 tbsp butter or -margarine; divided 1/2 c Plus 1 tbsp light corn -syrup; divided 1 1/2 c Hershey’s Semi-Sweet -Chocolate Chips; divided 1/2 c Sugar 3 Eggs 1 c All-purpose flour 1 c Chopped pecans 2 ts Vanilla; divided Whipped topping; optional Sliced […]
Ingrients & Directions 1/2 c Butter 1/2 c Light corn syrup 1 c Semisweet chocolate chips 1/2 c Granulated sugar 3 Eggs 1 ts Vanilla 1 c All-purpose flour 1 c Chopped walnuts or pecans CHOCOLATE GLAZE 1/2 c Semisweet chocolate chips 2 tb Butter 1 tb Corn syrup 1 […]
Ingrients & Directions See part 1 the softened gelatin in a small saucepan with enough water to come halfway up the side of the cup. Heat the gelatin mixture in hot, not simmering, water. Stir the gelatin frequently for 3 to 5 minutes, or until the gelatin granules dissolve completely […]
Ingrients & Directions -CHOCOLATE CHIP SPONGECAKE- 1/2 c Blanched whole almonds; -toasted 3/4 c Plus 3 tablespoons cake -flour 2 ts Baking powder 8 tb (1 stick) unsalted butter; -softened 3/4 c Granulated sugar; divided 6 lg Eggs; separated (at room -temperature) 1 ts Vanilla extract 6 oz Bittersweet chocolate; […]
Ingrients & Directions 1/3 c Hazelnuts 1/2 c Sugar 8 oz Unsweetened chocolate 6 Eggs 3 Egg yolks 1/2 tb Honey 1/4 lb Butter 1 ts Vanilla 3/4 c Flour plus 3/4 cup cake Flour Or use 1 1/2 cups minus 1 1/2 tb Flour 6 tb Heavy cream 1 […]
Ingrients & Directions 1 c Flour; (or cake flour) 3 lg Eggs 1 ts Baking powder 1 c Sugar 1/4 ts Salt 1/3 c Water 1 ts Vanilla Heat oven to 375 degrees. Grease and flour a jelly roll pan, or grease and line it with parchment paper or aluminum […]
Ingrients & Directions -FILLING – FROSTING- 1 1/4 c Sugar; (10 ounces) 8 oz Butter 6 Eggs 5 oz Melted baking chocolate 1 ts Vanilla Beat the eggs and sugar in top of double boiler and cook until thick. Remove from fire and mix in chocolate and vanilla. Beat until […]