Ingrients & Directions
Marie Frainier *DGCP02C*
1/2 c Water
2 c Bread Flour
1 tb Sugar
1 ts Salt
2 1/2 tb Applesauce
1 Egg Beaters
1 1/2 ts Poppy seeds
1 1/2 ts Yeast
Electric Bread 1 POUND LOAF
From
Yields
1 Servings