Ingrients & Directions
1 pk Yeast
3 c Bread flour
1/4 c Nonfat dry milk
1 tb Soft butter
1 ts Salt
2 tb Sugar
1 1/4 c Warm water
1 1/2 c Grated sharp cheddar — (6
Oz)
At room temperature
Put all ingredients into the pan, select white bread, and push start.
From Loafing It by DAK
Yields
1 Servings