Ingrients & Directions
1 Sweet DOUGH MASTER RECIPE
1 ts Cinnamon
1/3 c Sugar
1/4 c Margarine; melted
Using the Sweet Dough recipe, roll dough on a well floured board. Spread
with margarine, reserving 1 T. Sprinkle cinnamon/sugar mixture over dough,
reserving some for top. Roll into a loaf, sealing edges. Place in greased
bread pan, brushing top with 1 T melted margarine. Let rise about 1 1/2
hours. Then sprinkle with remaining cinnamon mixture on top. Bake at 375
degrees for 40 minutes.
Yields
1 Servings