Corn-chilies-cheese Bread, Eileen’s

Ingrients & Directions 1 pk Yeast 3 c Bread flour 3/4 c Yellow cornmeal 1/2 c Canned corn; drained 1 tb Green chiles; chopped 1/2 c Shredded cheddar cheese 1 Egg 1 tb Butter or margarine 1 ts Salt 2 ts Sugar 1 1/4 c Warm water Ingredients should be […]

Ingrients & Directions


1 pk Yeast
3 c Bread flour
3/4 c Yellow cornmeal
1/2 c Canned corn; drained
1 tb Green chiles; chopped
1/2 c Shredded cheddar cheese
1 Egg
1 tb Butter or margarine
1 ts Salt
2 ts Sugar
1 1/4 c Warm water

Ingredients should be at room temperature. Liquids (and ‘warmed’
ingredients) should be at 120-130 degrees.

Add ingredients in order given. Setting: white bread

Yields
1 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Black Bottom Pie

Thu May 30 , 2013
Ingrients & Directions 1/2 c Sugar 1 9″ baked pastry shell 1 tb Cornstarch 1 tb Unflavored gelatin 2 c Scalded milk 4 Egg yolks, beaten 1/4 c Cold water 1 ts Vanilla 1/2 ts Vanilla extract 6 oz Semi-sweet chocolate bits 4 Egg whites 1/2 c Sugar Combine cornstarch […]

You May Like