Ingrients & Directions
21 1/2 oz Brownie mix
8 oz PHILADELPHIA BRAND Cream
-Cheese; softened
1/3 c Sugar
1/2 ts Vanilla
1 Egg
1 c BAKER’S Semi-Sweet Baking
-Chocolate
PREPARE brownie mix as directed on package; spread in greased 13×9-inch
baking pan.
MIX cream cheese, sugar and vanilla in medium bowl with electric mixer on
medium speed until well blended. Add egg; mix until blended. Pour over
brownie mixture; cut through batter with knife several times for marble
effect. Sprinkle with chips.
BAKE at 350F for 35 to 40 minutes or until cream cheese mixture is lightly
browned. Cool in pan on wire rack. Cut into squares.
Yields
24 Servings