Easy Last-minute Coffee Cake

Ingrients & Directions 2 c All-purpose flour 4 tb Cocoa 1 c Cold coffee 1 ts Vanilla 1 c Sugar 2 ts Baking soda 1 c Mayonnaise Preheat oven to 350 degrees. Mix all the dry ingredients. Blend in the coffee, mayonnaise and vanilla. Grease and flour an 8-inch round […]

Ingrients & Directions


2 c All-purpose flour
4 tb Cocoa
1 c Cold coffee
1 ts Vanilla
1 c Sugar
2 ts Baking soda
1 c Mayonnaise

Preheat oven to 350 degrees. Mix all the dry ingredients. Blend in
the coffee, mayonnaise and vanilla. Grease and flour an 8-inch round
cake pan. Pour in the batter and bake in preheated oven for 45
minutes. Test to see if it’s done by inserting a knife in the middle.
If it comes out clean, that means the cake is done. Remove from oven
and cool on a wire rack. Slice and serve.

Yields
4 Servings

RobinDee

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