1 1/4 c Water
3 tb Olive Oil
2 ts Garlic; Chopped, Or
3 T Garlic Oil
1/3 c Cornmeal
3 c White Flour; Unbleached
1 ts Salt
1 tb Yeast
1/2 c Sun-Dried Tomatoes;
-Coarsely Chopped
1/3 c Grated Parmesan Cheese
Place all the ingredients except the tomatoes and Parmesan cheese in the
machine, program for Raisin Bread, Basic Bread, Basic Wheat, Basic, White,
Basic White, or White/Whole Grain, and press Start or On. Add the tomatoes
and cheese when the beeper sounds or during the last 5 mnutes of the final
knead cycle.
This is the recipe for the Large Oster, West Bend, Large Pillsbury and
Large Zo.
Entered into
Yields
16 Servings