Ingrients & Directions
2 1/2 c Bread cubes
2 1/2 c Milk
4 tb Butter
1/2 c Honey
1/4 ts Salt
2 Eggs, slightly beaten
1 ts Vanilla extract
1/4 c Raisins
From: Arizona Cookbook
Scald milk and cover bread mixture. Let set for five minutes. Add
butter, honey, and salt. Let cool several minutes. Pour mixture
gradually over slightly beaten eggs. Add vanilla. Mix well and add
raisins. Pour into greased baking dish. Place over a pan of hot water
and bake in a moderate oven (350) for 50-60 minutes or until firm.
Yields
6 Servings