Honey Buttermilk Bread

1 pk Yeast
3 c Bread flour
1 1/2 ts Salt
3/4 c Buttermilk
3 ts Honey; use orange honey
1 tb Butter; at room temperature
1/2 c Warm water

Ingredients should be at room temperature. Liquids (and ‘warmed’
ingredients) should be at 120-130 degrees.

Add ingredients in order given. Setting: white bread

Yields
1 Servings