Italian Bread – Dg

Ingrients & Directions


SMALL LOAF
1/2 c water
2/3 ts salt
1/2 ts sugar
1 1/2 c bread flour
1 ts yeast

-MEDIUM LOAF
2/3 c water
3/4 ts salt
2/3 ts sugar
2 c bread flour
1 1/2 ts yeast

LARGE LOAF
1 c water
1 1/4 ts salt
1 ts sugar
3 c bread flour
2 1/2 ts yeast

Put all ingredients in bread machine. Start white or french bread
cycle.

From Donna German Cookbook 1

Yields
1 loaf

RobinDee

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