6 tb All-purpose flour
6 tb Butter or margarine,
-melted
2 c Sugar, divided 4 eggs,
-separated
1 1/2 c Milk
-Grated peel of 1 lemon
2 tb Fresh lemon juice
-Confectioners’ sugar
In a large mixing bowl, combine flour, butter and 1-1/2 cups sugar. Beat
egg yolks;add to mixing bowl along with milk and lemon peel. Mix well. Add
lemon juice. In another bowl, beat egg whites until stiff, slowly adding
remaining 1/2 cup sugar while beating. Fold into batter. Pour into a
greased 2-qt. baking dish or individual ramekins. Place in a shallow pan of
hot water and bake at 350! for 55-60 minutes or until lightly browned.
Serve warm or chilled with confectioners’ sugar dusted on top.
Yield: 6-8 servings.
From the files of Al Rice, North Pole Alaska. Feb 1994
From
Yields
1 Servings