Ingrients & Directions
1/2 c Sugar
1/4 c Packed brown sugar
1/4 c Margarine — softened
1 ts Vanilla
1 lg Egg white
1 c Flour
1/2 ts Baking soda
1/4 ts Salt
1/2 c Miniature chocolate chips
Cream sugar, brown sugar & margarine. Add vanilla & egg white. Stir in
flour, baking soda & salt. Stir in chips. Drop by rounded teaspoon onto a
greased cookie sheet sprayed with Pam. Bake 375 for 8 – 10 min. Cool
slightly; then remove from sheet. NOTES : 2 tbsp egg substitute can be used
instead of the egg white.
Nutrition info: 2.4 g fat, 0 mg cholesterol, 59 mg sodium Serving Size
: 30 cookies
Yields
1 Servings