Logan Bread

Ingrients & Directions 1 c Flour, All-Purpose — * 4 c Flour, Whole-Grain Wheat — ** 1 c Honey 3 tb Molasses 3/4 c Brown Sugar 3/4 c Dry Milk 1/4 c Salad Oil 1 ts Salt 1 ts Baking Powder 2 c Dried Fruit And Nuts — up To […]

Ingrients & Directions


1 c Flour, All-Purpose — *
4 c Flour, Whole-Grain Wheat —
**
1 c Honey
3 tb Molasses
3/4 c Brown Sugar
3/4 c Dry Milk
1/4 c Salad Oil
1 ts Salt
1 ts Baking Powder
2 c Dried Fruit And Nuts — up
To 4 cups

1. Mix all ingredients together using your hands. Add water if the dough
will not stick together without it.

2. Pat or roll out onto cookie sheets to a thickness of 1/2 inch.

3. Score into squares with a sharp knife.

4. Bake 1 hour at 300? F.

Makes 2 – 9 x 13 in. pans.


Yields
1 Servings

RobinDee

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