Ingrients & Directions
–CAKE–
1 pk Yellow cake mix
4 Eggs
1 c Oil
1 sm Can mandarin oranges juice
-and all
TOPPING
1 lg Container of cool whip
1 sm Can crushed pinappple juice
-and all
1 pk Vanilla instant pudding (4
-serving)
Cake: Dump in bowl and mix with electric beaters til fluffy. Pour into a
13X9inch lightly greased pan and bake 325F for 30 min or til done.
Topping: Dump in bowl, beat with electric beaters about 3-4 minutes or til
mixed and set. Spread on cooled cake.
DO NOT FOLLOW DIRECTIONS ON CAKE MIX OR PUDDING MIX!
Yields
1 Servings