Ingrients & Directions
1 lb Ground beef 1/2 ts Oregano
1/3 c Chopped onion 1/2 ts Salt
1/3 c Chopped celery 1 x Pepper
6 oz Tomato paste 8 oz Crescent rolls
4 oz Shredded mozzarella cheese
Brown meat and drain. Add onion and celery and cook until tender. Add
tomato paste, 1/2c cheese and seasonings. Mix well. Separate rolls
into 8 triangles. Place in 9″ pie plate. Press together to form
crust. Flute edge. Fill with meat mixture and top with remaining
cheese. Bake at 375 for 15-20 minutes. VERY GOOD
Yields
5 servings