Mr. B’s Pumpkin Bread

Ingrients & Directions


CUISINE OF CA
2 c Sugar 1 ts Nutmeg
1/3 c Water 1 ts Cinnamon
1 c + 2T corn oil 1/8 ts Salt
6 Eggs 1 ts Baking powder
1 ts Vanilla 1/2 c Chpd walnuts
16 oz Cn pumpkin 1/2 c Raisins
4 3/4 c All purp flour Flour for dusting

Mr B’s, Palmdale.

Place sugar, water, oil, eggs, vanilla, and pumpkin in lg mixing
bowl. Beat on low to combine. Sift flour, nutmeg, cinnamon, salt,
soda, and powder together and add gradually to egg mixture to
combine. Lightly dust walnuts and raisins with flour and add to
mixture. Pour into 6 well greased 4 1/4×2 3/4″ loaf pans, filling a
little more than half full. Bake 350 F, 1 hr or until done. Cool on
rack.

Yields
6 individual

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Mikan (mandarin Orange) Pie

Mon Apr 22 , 2013
Ingrients & Directions 1 Envelope unflavored gelatin 2 tb Cold water 1 c Boiling water 1 c Sugar 1/2 c Fresh lemon juice 1 c Whipping cream 11 oz Canned mandarin oranges — drained 1 9-inch baked pie crust GARNISH Fresh orange slices Soften the gelatin in cold water. Stir […]

You May Like