North Carolina: Piedmont Ii

Ingrients & Directions


1 1/2 c Cider vinegar
1/2 c Ketchup
1 ts Salt
1/8 ts Red pepper flakes
1 tb Sugar
1/2 c Water

Mix throughly and allow time for flavors to blend.

Yields
1 Servings

RobinDee

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Post

Onion Pie ** (gbmf53b)

Sat Mar 13 , 2010
Ingrients & Directions 1/2 lb Onion; thinly sliced(about 2 2 tb Butter 8 ea Eggs 1 c Dry white wine 2/3 c Heavy cream 1 ts Salt, 1/8 ts Pepper 1/8 ts Nutmeg 1/2 lb Grated Gruyere cheese; (abou 1- ea 9″pie crust Saute in butter till soft, remove from […]

You May Like