Ingrients & Directions
1 pk Frozen dinner rolls
1 c Pecans, chopped
1/2 c Brown sugar
1 pk (3 oz) vanilla pudding (not
-instant)
1 Stick butter or margarine,
-melted
Prepare the night before. Grease bundt pan with butter or margarine. Place
approximately 24 uncooked, frozen dinner rolls in the pan. Sprinkle with
pecans. Mix brown sugar with pudding mix and sprinkle over rolls. Pour
butter over rolls. Cover and set on counter overnight. Bake at 350 for 30
minutes.
Yields
1 Servings