Pecan Pie #07

Ingrients & Directions


1 c Sugar
1/2 c Dark corn syrup (KARO) (not
-pancake syrup)
1/4 c Butter; melted
3 Eggs; well beaten
1 c Pecans
1 Unbaked regular size (not
-deep dish) pie crust

Combine sugar, corn syrup, and melted butter in medium size bowl. Add
beaten eggs and pecans to sugar mixture. Mix thoroughly. Pour mixture
into pie shell. Bake 375 degrees 45-50 min. Cool on rack. Serves 8.

Courtesy of Dale & Gail Shipp, Columbia Md.

Date: Sun, 9 Jun 1996 08:24:50 -0500


Yields
6 Servings

RobinDee

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