Ingrients & Directions
2 c Flour; sifted
1 ts Cream of tartar
1/2 ts Baking soda
1 c Confectioners sugar
1 c Butter or margarine
1 Egg
1 ts Vanilla
Mix and sift together 2 cups sifted flour, 1 teaspoon cream of
tartar, and 1/2 teaspoon baking soda. Measure in bowl and blend 1 cup
confectioners sugar; 1 cup butter; 1 egg; 1 teaspoon vanilla. Add
flour, mix until smooth. Make in little balls, flatten by pressing
crosswise on top with fork. Bake in moderate oven 350? for 7 – 8
minutes.
~ Mrs. Henry P. Schmidt
Yields
1 recipe