Raisin Bread #4

Ingrients & Directions


9 oz Skim milk
1 1/2 c Whole wheat flour
3 tb Gluten flour added to enough
-unbleached flour to equal
1 1/2 c Total
1 ts Salt
3 tb Brown sugar
1/2 c Raisins (could have used a
-lot more)
2 ts Cinnamon
1 1/2 ts Yeast

Date: Thu, 21 Mar 1996 14:22:39 -0500

From: Dotnapier@aol.com
Place in bread machine in order recommended by manufacturer and select
Light Crust.


Yields
12 Servings

RobinDee

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