Red Velvet Cake #09

Ingrients & Directions


1/2 c Butter
2 Eggs
2 ts Cocoa
1 1/2 c Sugar
Red food coloring
2 c Flour
1 c Buttermilk
1 1/2 ts Baking soda
1 tb Vinegar
1 ts Vanilla
1 ts Salt

submitted by: katieb@3rdplanet.com
HI my name is Katie and I from Portland, Oregon. Everytime I make this
cake, I get rave reviews.

Mix all the ingredients together, except for the soda and vinegar. Add
these last. Do not beat after vinegar is added. Bake at 350 for 30 minutes.
I use a cream cheese frosting for this cake.

DAVE DAVIDG@CLAM.RUTGERS.EDU

RECIPEINTERNET LIST SERVER

RECIPE ARCHIVE – 2 JUNE 1996

From the ‘RECIPEinternet: Recipes from Around the World’ recipe list.
Downloaded from Glen’s MM Recipe Archive,

Yields
8 Servings

RobinDee

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