Ingrients & Directions
1 lb OREOS, crushed
5 tb BUTTER, melted
Mix and pat into bottom of
-10″ springform pan.
FILLING
2 Envelopes KNOX GELATIN
3/4 c ORANGE JUICE
24 oz CREAM CHEESE, unwrapped and
Warmed in microwave 1-1/2
-minutes
3/4 c SUGAR
1 pt WHIPPING CREAM
3 ts ORANGE PEEL
** CRUST
Yields
6 Servings