Rich Chocolate Fudge Frosting

Ingrients & Directions


1/2 c Promise ultra fat free
-margarine
3/4 c Dutch-process unsweetened
-cocoa powder
2 tb Skim milk
1 1/2 ts Vanilla extract
3 1/2 c Powdered sugar; sifted

1. In a small bowl, with an electric mixer, beat the margarine and the
cocoa on medium speed until the mixture is well combined (it will appear
dry and crumbly).

2. Turn off the mixer. Add the milk and vanilla to the bowl. Set the mixer
on medium-low and mix until combined (the mixture will appear thick, like
clay).

3. Add the sugar in three parts. (The first cup of sugar will make the
mixture thinner and appear runny. Do not worry, the frosting will thicken
and become spreadable as you continue adding the sugar.) Mix until smooth
and creamy and spread on cooled cak e.


Yields
1 servings

RobinDee

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