Self-filled Cupcakes

Ingrients & Directions


1 Box Devil’s Food Cake Mix
1 8 oz. pkg. cream cheese,
Softened
1/3 c Sugar
1 Egg
1 ds Salt
1 6 oz. pkg. chocolate chips

Mix cake as directed on package. Fill paper baking cups in muffin
pans 2/3 full. Cream the cheese and sugar; beat in egg and salt.
Stir in chocolate chips. Drop one rounded teaspoon of cheese mixture
into each cupcake. Bake as package directs.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Yields
1 Servings

RobinDee

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