Short Cake

Ingrients & Directions


Text Only

Prepare one-egg cake. Bake in shallow pan. Cut in rounds. Split each
round and place sweetened fresh fruit or well-drained and sweetened cooked
fruit between the layers and on the top. Serve with whipped cream. Garnish
with some of the fruit sections. The Household Searchlight

From

Yields
6 Servings

RobinDee

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