1 9″ graham cracker crust
– OR baked pastry shell
8 oz Cream cheese, softened
14 oz Sweetened condensed milk
2 tb Light rum
2/3 c Strawberry daiquiri mix,
– frozen, thawed
Red food coloring, opt
1 c Whipping cream, whipped
In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened
condensed milk until smooth. Stir in daiquiri mix, rum, and food coloring.
Fold in whipped cream. Pour into prepared crsut. Chill or freeze 4 hours or
until firm. Garnish as desired. Refrigerate or freeze leftovers. Lime
Daiquiri Pie: Omit strawberry daiquiri mix and red food coloring. Add 1/4
cup ReaLime Lime juice from concentrate and a few drops green food coloring
if desired. Proceed as above.
From
Yields
8 Servings