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Strawberry Loaf Cake Bswn00a

Ingrients & Directions


3 c Flour
1 ts Baking soda
1/2 ts Salt
1 ts Cinnamon
2 c Sugar
3 x Eggs, beaten
1 c Oil
10 oz Frozen strawberries, thawed
2 lb Confectioners’ sugar

04/23/92 10:12 PM
Combine flour, soda, salt, cinnamon and sugar; mix together well.
In another bowl, combine eggs, oil and (sliced) strawberries. Add to
the dry ingredients and mix well. Pour into 2 greased 9×5″ loaf pans.
Bake in pre-heated 350 degree oven for about 1 hour.
Leave in pan to cool. When almost cool, turn onto wire rack and
dust top with confectioners’ sugar.
These freeze well and are very moist when thawed. If you freeze
them, don’t dust with confectioners’ sugar until thawed.
Yields
12 Servings

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